他的藍(lán)色制服與趙的橙色制服構(gòu)成鮮明比照。后者也許出于實(shí)踐穿衣的思考，例如，東直門的交通繁忙，需求更大的重視度。jpgHisuniformisinstarkcontrasttoZhao'sbrightorange。但是在餐飲業(yè)，制服的個(gè)性很大程度上取決于服務(wù)和烹飪的水平。高餐廳比快餐廳的制服個(gè)性更經(jīng)典，一般是襯衣和長(zhǎng)褲，而快餐廳會(huì)穿休閑服裝，比方馬球衫和運(yùn)動(dòng)服。

我國(guó)人的制服情結(jié)6.jpg

Zhang (above left), a server at the popular Guijie restaurant Culiang Renjia, wears a floral-printed top-and-pant combination with simple black shoes and pigtailed hair. Apart from a faint resemblance to pajamas, the uniform is visually appealing, and it fits the restaurant's theme of nostalgia.